For lunch today I made some patty melts on my 36″ Blackstone griddle.

I didn’t have my microphone, so you get to hear music during the whole video, lol.

These tasted amazing! Only thing I would change is possibly more cheese on each one so it ooozes out.

Thanks for watching!


The gear i’m using on Amazon:
36″ Blackstone Griddle:
36″ Blackstone soft cover:
Basting cover:
Digital heat gun:
Bacon press (with kit):

Camera/Phone Microphone:
Camera/Phone tripod:

Spices / etc..
Himalayan Salt:
Franks RedHot Buffalo:
One and Done Seasoning/Rub:
Mrs. Dash:

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