Today I cooked a delicious chuck roast! Last night I used Wagyu tallow for a binder and Uncle Steve’s Lucky Shake for a rub. This morning I fired up the Gravity 980 and threw it on. 5 and a half hours later it was done!
Chuck Roast on the Char-Griller Gravity 980
![Chuck Roast on the Char-Griller Gravity 980](https://www.robsbackyardbbq.com/wp-content/uploads/2022/03/low-and-slow-chuck-roast-1280x640.png)